"HOMEMADE BAKED SOFT PRETZELS -- So much better than what you get at the mall, these soft and tender pretzels, finished with butter and coarse salt, are total comfort food. I don't know anyone who..."
INGREDIENTS
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1 egg, beaten
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1 tablespoon water
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Coarse salt, to taste
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1-2 tablespoons butter, melted
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2 quarts water
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1/4 cup baking soda
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2 tablespoons sugar
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1 cup plus 2 tablespoons warm water
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2 1/4 teaspoons instant yeast
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1 tablespoon sugar
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3 tablespoons butter, melted
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3 1/2 cups bread flour
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1 teaspoon salt