"Classic Boston-style baked beans, made from dried beans, flavoured with molasses and cooked low and slow with bacon and onion...."
INGREDIENTS
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1 lb. dried navy beans
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1 1/2 cups onion (diced)
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1/2 lb. bacon (diced)
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1 1/2 tsp salt
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1/4 tsp pepper
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5 Tbsp molasses (Fancy (not Cooking or Blackstrap))
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1 1/2 tsp dry mustard powder
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3/4 cup light brown sugar
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3/4 cup ketchup
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1 1/2 cups boiling water