Homemade Bailey’s

Name: Homemade Bailey’s
Ingredients: 1 cup heavy cream (I used half-and-half, which worked just fine); 14 oz sweetened condensed milk; 1 2/3 cup Irish whiskey; 1 teaspoon instant coffee; 2 tablespoons Hershey's chocolate syrup (I used extra dark); 1 t vanilla

Homemade Bailey’s was pinched from <a href="http://kitchenmeetsgirl.com/cocktail-and-finger-food-fridays/homemade-baileys-irish-cream/" target="_blank">kitchenmeetsgirl.com.</a>

"from Cupcake Projectthe recipe indicates this will keep, refrigerated, for up to two months...."

INGREDIENTS

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1 cup heavy cream (I used half-and-half, which worked just fine)

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14 oz sweetened condensed milk

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1 2/3 cup Irish whiskey

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1 teaspoon instant coffee

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2 tablespoons Hershey's chocolate syrup (I used extra dark)

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1 t vanilla

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