"This recipe for Homemade Bagels gives you great instructions for how to make your own bagels at home. It's not as difficult as you may think!..."
INGREDIENTS
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1 1/4 cups warm water, about 110 degrees F
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2 teaspoons instant yeast
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1 tablespoon molasses
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3 1/2 cups unbleached bread flour
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1 tablespoons kosher salt
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4 to 6 quarts water
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1 tablespoon kosher salt
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1 tablespoon baking soda
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1 large Eggland's Best egg white
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1 teaspoon water
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desired toppings: sesame seeds, poppy seeds, etc.