"This apple cider beef stew is a tasty twist on a classic! The addition of apple cider brings a subtle sweetness and delicious tang...."
INGREDIENTS
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1/3 cup all-purpose flour
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2 teaspoons salt
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1 teaspoon black pepper
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2 lbs beef stew meat, cut into 1-inch cubes
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4 tablespoons vegetable oil
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2 cups apple cider
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1 cup water
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2 tablespoons vinegar
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1 teaspoon dried thyme
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2 bay leaves
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4 large carrots, cut into 1-inch pieces
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2 large potatoes, cut into 1-inch pieces
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2 medium onions, halved and sliced