Home-Style Yeast Bread
"Everyone likes the tender texture and slightly sweet taste of this homemade bread. When I'm in the mood to bake, I usually double the recipe and share loaves with friends. The dough also makes lovely rolls. -Launa Shoemaker, Landrum, South Carolina..."
INGREDIENTS
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2 packages (1/4 ounce each) active dry yeast
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2 cups warm water (110° to 115°)
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1/2 cup sugar
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1/2 cup butter, melted
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1-1/2 teaspoons salt
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2 large eggs
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6 to 7 cups bread flour
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