Home Made Fig Newtons
INGREDIENTS
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Cookie Dough:
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1 1/2 sticks butter, at room temperature
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¾ cup white sugar
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1 ½ large egg whites
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1 tsp vanilla extract
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2 ¼ AP flour
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Figgy Filling:
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1 cup of dried mission figs, (that is how many come in your average
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store purchased package of dried figs)
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2 cups good quality apple juice
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½ cup water
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½ cup sugar
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