"This gorgeous Holiday Salad is full of flavor and texture, with fresh Honeycrisp apple slices, crunchy candied pecans, chewy dried cranberries, and salty blue cheese, all dressed with a tangy-sweet apple cider vinaigrette atop a bed of your favorite salad greens!..."
INGREDIENTS
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1/2 cup extra-virgin olive oil or light vegetable oil (such as canola)
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1/4 cup apple cider vinegar
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1/4 cup unsweetened apple juice or apple cider
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2 to 3 tablespoons honey
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1 tablespoon lemon juice
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1/2 teaspoon salt
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Freshly ground black pepper, to taste
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3 medium Honeycrisp apples (about 1 pound), thinly sliced
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Juice of 1/2 lemon
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12 ounces salad greens (spring mix, baby spinach, arugula, baby romaine, or a combo of your favorites)
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1 cup pecan halves, toasted or candied
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3/4 cup dried cranberries or dried cherries
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4 ounces crumbled blue cheese