Holiday Gingerbread Cheesecake

Name: Holiday Gingerbread Cheesecake
Ingredients: All-purpose flour, for dusting; 1/2 recipe cookie dough from Molasses-Gingerbread Cookies (use remaining dough to make gingerbread men or reserve for another use); 4 tablespoons unsalted butter, melted; 1 3/4 cups sugar; 2 pounds (four 8-ounce bars) cream cheese, room temperature; 1 teaspoon vanilla extract; 4 large eggs, room temperature; 1/4 cup unsulfured molasses; 1/4 teaspoon salt; 1 1/2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1 teaspoon freshly grated nutmeg; 1/4 teaspoon ground cloves; 1/2 teaspoon finely grated lemon zest; 6 Gingerbread Men (see Shaped Gingerbread Cookies how-to for instructions), for decorating

Holiday Gingerbread Cheesecake was pinched from <a href="http://www.marthastewart.com/1027732/gingerbread-cheesecake" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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All-purpose flour, for dusting

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1/2 recipe cookie dough from Molasses-Gingerbread Cookies (use remaining dough to make gingerbread men or reserve for another use)

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4 tablespoons unsalted butter, melted

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1 3/4 cups sugar

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2 pounds (four 8-ounce bars) cream cheese, room temperature

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1 teaspoon vanilla extract

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4 large eggs, room temperature

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1/4 cup unsulfured molasses

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1/4 teaspoon salt

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1 1/2 teaspoons ground ginger

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1 teaspoon ground cinnamon

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1 teaspoon freshly grated nutmeg

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1/4 teaspoon ground cloves

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1/2 teaspoon finely grated lemon zest

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6 Gingerbread Men (see Shaped Gingerbread Cookies how-to for instructions), for decorating

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