INGREDIENTS
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Vegetable Oil cooking spray
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2 cups sugar
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1 teaspoon salt
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4 tablespoons unsalted butter
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1 cup heavy cream
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3½ cups mini marshmallows
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3 cups semisweet dark chocolate chips (for Chocolate Marshmallow Fudge) or white chocolate chips (for White Chocolate Fudge)
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1 teaspoon pure vanilla extract
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½ cup crushed candy canes