Holiday Eggnog Bars
"A buttery crust complements a smooth topping flavored with rum and nutmeg...."
INGREDIENTS
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1/2 cup butter, softened
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1/2 cup sugar
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1 cup Gold Medal™ all-purpose flour
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5 egg yolks
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1/4 cup sugar
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1 1/4 cups whipping cream
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1 tablespoon rum or 1 teaspoon rum extract
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1/4 teaspoon ground nutmeg
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1/2 teaspoon ground nutmeg
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