Holiday Biscotti with Cranberries and Pistachios Recipe | Epicurious.com

Name: Holiday Biscotti with Cranberries and Pistachios Recipe | Epicurious.com
Ingredients: 2 1/4 cups all purpose flour; 1 1/2 teaspoons baking powder; 3/4 teaspoon salt; 6 tablespoons (3/4 stick) unsalted butter, room temperature; 3/4 cup sugar; 2 large eggs; 1 tablespoon grated lemon peel; 1 1/2 teaspoons vanilla extract; 1 teaspoon whole aniseed; 1 cup dried sweetened cranberries; 3/4 cup shelled natural unsalted pistachios; 6 ounces imported white chocolate, chopped

Holiday Biscotti with Cranberries and Pistachios Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Holiday-Biscotti-with-Cranberries-and-Pistachios-108977" target="_blank">www.epicurious.com.</a>

"The pleasingly chewy biscotti are coated on one end with white chocolate. In our test kitchen, imported white chocolate, such as Perugina or Lindt, yielded the best results...."

INGREDIENTS

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2 1/4 cups all purpose flour

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1 1/2 teaspoons baking powder

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3/4 teaspoon salt

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6 tablespoons (3/4 stick) unsalted butter, room temperature

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3/4 cup sugar

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2 large eggs

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1 tablespoon grated lemon peel

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1 1/2 teaspoons vanilla extract

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1 teaspoon whole aniseed

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1 cup dried sweetened cranberries

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3/4 cup shelled natural unsalted pistachios

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6 ounces imported white chocolate, chopped

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