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Hoisin Glazed Riblets

Hoisin Glazed Riblets was pinched from <a href="http://kitchendreaming.com/5/post/2013/09/hoisin-glazed-riblets.html" target="_blank">kitchendreaming.com.</a>
INGREDIENTS
4 lbs riblets
For the marinade:
1/2 cup hoisin sauce
6 oz can pineapple juice
For the rub:
1 tbsp kosher salt
1/2 tsp 5-spice powder
1 tbsp brown sugar
pinch of cayenne pepper (optional)
For the glaze:
1/4 cup hoisin sauce
1/2 cup ketchup
1/4 cup seasoned rice vinegar
1 tsp soy sauce
1 tbsp Asian fish sauce (optional)
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