INGREDIENTS
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4 boneless skinless whole chicken breasts
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1 cup whole milk
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4 tablespoons butter
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1/4 cup Parmesan cheese
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1 cup mozzarella cheese
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1 cup Cheddar/jack cheese
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2/3 cup cubed Velveeta
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1 yellow onion, minced
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1 tablespoon garlic, minced
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3 1/2 cups large potatoes, peeled and sliced