Hobo Beef and Vegetable Soup

Name: Hobo Beef and Vegetable Soup
Prep time: 15 min
Cook time: 6 h
Yield: 6
Ingredients: 1 (32 fluid ounce) container beef broth, or more if needed; 3 carrots, cut into bite-size pieces; 1 large stalk celery, cut into bite-size pieces; 1 1/2 tablespoons chopped fresh parsley; 1/2 teaspoon celery seed; 2 bay leaves; 1 pound lean ground beef; 1 onion, chopped; 1 clove garlic, minced, or to taste; 1 (14.5 ounce) can stewed tomatoes; 2 potatoes, peeled and cut into bite-size pieces; 1 (15.25 ounce) can whole kernel corn, drained; 1 (15 ounce) can green beans, drained; 1 (15 ounce) can peas, drained

Hobo Beef and Vegetable Soup was pinched from <a href="http://allrecipes.com/Recipe/Hobo-Beef-and-Vegetable-Soup/Detail.aspx" target="_blank">allrecipes.com.</a>

""My grandma called this soup Hobo Soup. She said it was something they made way back when, out of whatever they had available in their garden and shelves. It is a large dish (they were a family of 10), so have a big pot or slow cooker! I have halved it and honed it a little since most of us use a grocery now and don't have 8 kids."..."

INGREDIENTS

•

1 (32 fluid ounce) container beef broth, or more if needed

•

3 carrots, cut into bite-size pieces

•

1 large stalk celery, cut into bite-size pieces

•

1 1/2 tablespoons chopped fresh parsley

•

1/2 teaspoon celery seed

•

2 bay leaves

•

1 pound lean ground beef

•

1 onion, chopped

•

1 clove garlic, minced, or to taste

•

1 (14.5 ounce) can stewed tomatoes

•

2 potatoes, peeled and cut into bite-size pieces

•

1 (15.25 ounce) can whole kernel corn, drained

•

1 (15 ounce) can green beans, drained

•

1 (15 ounce) can peas, drained

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes