Hissy Fit Quiche

Name: Hissy Fit Quiche
Ingredients: 1 9-inch pie crust; 1/2 lb pork sausage, browned and crumbled; 4 oz Velveeta cheese, diced; 4 oz Monterey Jack cheese, grated; 3 eggs; 1 cup heavy cream; 1/4 cup sour cream; 2 teaspoons Worcestershire sauce; 1/2 teaspoon dried parsley; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; Kosher salt and freshly ground black pepper, to taste

"A creamy, cheesy, hearty quiche full of savory pork sausage...."

INGREDIENTS

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1 9-inch pie crust

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1/2 lb pork sausage, browned and crumbled

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4 oz Velveeta cheese, diced

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4 oz Monterey Jack cheese, grated

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3 eggs

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1 cup heavy cream

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1/4 cup sour cream

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2 teaspoons Worcestershire sauce

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1/2 teaspoon dried parsley

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1/2 teaspoon onion powder

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1/2 teaspoon garlic powder

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Kosher salt and freshly ground black pepper, to taste

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