High Protein Bagels with Cottage Cheese

Name: High Protein Bagels with Cottage Cheese
Ingredients: 1 cup unbleached all purpose flour (or whole wheat or gluten-free mix like cup4cup, (5 oz total in weight)); 2 teaspoons baking powder (make sure it's not expired or it won't rise); 3/4 teaspoon kosher salt (use less if using table salt); 1 cup 2% cottage cheese (excess liquid strained well (I like Good Culture)); 1 egg white ( or 1 large egg, beaten); optional: everything bagel seasoning, sesame seeds, poppy seeds, dried garlic flakes, dried onion flakes

"Whip up a batch of these quick and easy High Protein Bagels with Cottage Cheese for breakfast or lunch in less than 30 minutes – they come out perfect!..."

INGREDIENTS

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1 cup unbleached all purpose flour (or whole wheat or gluten-free mix like cup4cup, (5 oz total in weight))

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2 teaspoons baking powder (make sure it's not expired or it won't rise)

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3/4 teaspoon kosher salt (use less if using table salt)

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1 cup 2% cottage cheese (excess liquid strained well (I like Good Culture))

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1 egg white ( or 1 large egg, beaten)

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optional: everything bagel seasoning, sesame seeds, poppy seeds, dried garlic flakes, dried onion flakes

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