Hickory Smoked Brisket

Name: Hickory Smoked Brisket
Prep time: 10 min
Cook time: 12 h
Yield: Serves 12
Ingredients: 3-4 Pound of pound beef brisket?; 1/4 Cup of liquid smoke?; 1/2 Teaspoon of celery salt; 1/2 Teaspoon of garlic salt; 1/2 Teaspoon of onion powder

Hickory Smoked Brisket was pinched from <a href="http://crockingirls.com/recipes/hickory-smoked-brisket/?autoplay=1" target="_blank">crockingirls.com.</a>

"Is summer already coming to an end? Labor Day weekend marks the closing of summer, but to help soften the blow we are crockin' up some yummy dishes for you! A Hickory Smoked Brisket (featured in The Crockin' Girls Slow Cookin' Companion) and Nicole's delicious Cabbage & Tomatoes to pair with it! Get ready for some good eatin' y'all! by Crockin Girls..."

INGREDIENTS

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3-4 Pound of pound beef brisket?

•

1/4 Cup of liquid smoke?

•

1/2 Teaspoon of celery salt

•

1/2 Teaspoon of garlic salt

•

1/2 Teaspoon of onion powder

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