HG Coconut Chocolate Fudge
INGREDIENTS
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1/4 cup pitted dried dates
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One 15-oz. can black beans, drained and rinsed
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1/2 cup unsweetened cocoa powder
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1/3 cup canned pure pumpkin
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1/4 cup unsweetened applesauce
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1/4 cup (about 2 large) egg whites
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2 tbsp. coconut flour
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2 tbsp. Truvia spoonable no-calorie sweetener (or another natural brand; see HG FYI)
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1 tsp. baking powder
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1/2 tsp. coconut extract
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1/4 tsp. vanilla extract
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1/4 tsp. salt
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3 tbsp. mini (or chopped) semi-sweet chocolate chips
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2 tbsp. unsweetened shredded coconut
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