HERSHEY'S Doubly Chocolate Cookies | Recipes

Name: HERSHEY'S Doubly Chocolate Cookies | Recipes
Ingredients: 2 cups all-purpose flour; 2/3 cup HERSHEY'S Cocoa; 3/4 tsp baking soda; 1/4 tsp salt; 1 cup butter or margarine (2 sticks), softened; 1 1/2 cups sugar; 2 eggs; 2 tsps vanilla extract; 2 cups HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips, HERSHEY'S Semi-Sweet Chocolate Chips or 2 cups (11.5 oz pkg.), HERSHEY'S Milk Chocolate Chips (12 oz pkg.); 1/2 cup coarsely chopped nuts (optional)

"How do you make chocolate cookies? This HERSHEY'S Chocolate Cookie recipe uses cocoa to make batter. Then mix and match different kinds of chocolate chips...."

INGREDIENTS

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2 cups all-purpose flour

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2/3 cup HERSHEY'S Cocoa

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3/4 tsp baking soda

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1/4 tsp salt

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1 cup butter or margarine (2 sticks), softened

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1 1/2 cups sugar

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2 eggs

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2 tsps vanilla extract

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2 cups HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips, HERSHEY'S Semi-Sweet Chocolate Chips or 2 cups (11.5 oz pkg.), HERSHEY'S Milk Chocolate Chips (12 oz pkg.)

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1/2 cup coarsely chopped nuts (optional)

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