Heritage Red Velvet Cake

Name: Heritage Red Velvet Cake
Ingredients: Cake:; 2 1/2 cups all purpose flour; 1 tsp salt; 2 cups of sugar; 1 cup butter, softened; 2 eggs; 1 tbsp cocoa powder; 1 1/2 tbsp liquid red food coloring; 1 cup buttermilk; 1 tsp vanilla extract; 1/2 tsp baking soda; 1 tbsp cider vinegar; Cream cheese frosting:; 2 - 8oz packages of cream cheese, softened; 1 cup butter, softened; 2 tsp vanilla extract; 4-5 cups sifted confectioners' sugar

Heritage Red Velvet Cake was pinched from <a href="http://www.sprinklebakes.com/2011/02/heritage-red-velvet-cake.html" target="_blank">www.sprinklebakes.com.</a>

INGREDIENTS

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Cake:

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2 1/2 cups all purpose flour

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1 tsp salt

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2 cups of sugar

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1 cup butter, softened

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2 eggs

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1 tbsp cocoa powder

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1 1/2 tbsp liquid red food coloring

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1 cup buttermilk

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1 tsp vanilla extract

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1/2 tsp baking soda

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1 tbsp cider vinegar

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Cream cheese frosting:

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2 - 8oz packages of cream cheese, softened

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1 cup butter, softened

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2 tsp vanilla extract

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4-5 cups sifted confectioners' sugar

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