Here's How to Bake Salmon in the Oven

"It's drizzled in a flavor-packed marinade!..."

INGREDIENTS
4 tbsp. olive oil
6 salmon fillets (about 2 1/2 lb. total)
1 1/4 tsp. salt
1/2 tsp. ground black pepper
1 tbsp. honey
1 tbsp. Dijon mustard
1 tbsp. lemon juice
Chopped fresh parsley, dill, or chives, for garnish
Lemon wedges, for serving 
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