Herbes de Provence Rubbed Porterhouse Steaks
"Herbes de Provence is mashed together with fresh garlic, kosher salt, olive oil and black pepper to create the ultimate grilled porterhouse steak rub...."
INGREDIENTS
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2 24 ounce - porterhouse steaks or steak of choice
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Herbes de Provence Rub
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1 tablespoon herbes de Provence
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2 tablespoons Kosher salt
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1 tablespoon freshly cracked lack pepper
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2 cloves garlic finely minced
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2 tablespoons olive oil
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