Herbes de Provence Red Potato Oven Fries

Name: Herbes de Provence Red Potato Oven Fries
Yield: 4
Ingredients: 2 to 2 1/2 pounds red potatoes, washed; 3 tablespoons extra-virgin olive oil, enough to coat; 2 tablespoons Herbes de Provence or dried parsley, sage, rosemary, thyme, combined; 1 tablespoon grill seasoning (recommended: McCormick Montreal Seasoning) or 1 teaspoon each salt and pepper

INGREDIENTS

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2 to 2 1/2 pounds red potatoes, washed

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3 tablespoons extra-virgin olive oil, enough to coat

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2 tablespoons Herbes de Provence or dried parsley, sage, rosemary, thyme, combined

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1 tablespoon grill seasoning (recommended: McCormick Montreal Seasoning) or 1 teaspoon each salt and pepper

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