Herbed Tomato Quick Bread

Name: Herbed Tomato Quick Bread
Ingredients: 3 cups all purpose flour; 1 and 1/2 teaspoons baking powder; 1 and 1/2 teaspoons baking soda; 3/4 teaspoon salt; 1/2 teaspoon black pepper; 1 large tomato (diced (about 2 cups)); 1/4 cup packed fresh basil (finely chopped); 2 cloves of garlic (minced); 2 large eggs (lightly beaten); 1/3 cup extra virgin olive oil; 1/2 cup milk; 1 and 1/2 cups + 1/4 cup shredded cheese (any kind, divided)

"A savory bread that comes together quickly using fresh tomatoes and basil. Perfect for using summer produce! New year, new monthly recipe collection! 2017 brought us cakes. 2018 brought us muffins. And 2019 will bring us BREAD. And not just quick bread like you’re seeing here today. We’re going to do 6 quick breads and......"

INGREDIENTS

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3 cups all purpose flour

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1 and 1/2 teaspoons baking powder

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1 and 1/2 teaspoons baking soda

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3/4 teaspoon salt

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1/2 teaspoon black pepper

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1 large tomato (diced (about 2 cups))

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1/4 cup packed fresh basil (finely chopped)

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2 cloves of garlic (minced)

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2 large eggs (lightly beaten)

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1/3 cup extra virgin olive oil

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1/2 cup milk

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1 and 1/2 cups + 1/4 cup shredded cheese (any kind, divided)

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