"Make this wonderful Indian-inspired bread from Five Minute Dough. So easy, SO delicious!..."
INGREDIENTS
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2¾ cups hot water, 110-115?F
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1½ tablespoons granulated yeast
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1 tablespoon sea salt
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2 tablespoons sugar
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¼ cup extra virgin olive oil
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6½ cups unbleached all-purpose flour
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⅓ cup extra virgin olive oil
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¼ cup finely chopped fresh herbs, I like to use ½ cilantro and ½ Italian parsley, but other herbs would also be good*
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sea salt