Herbed Cream Cheese Grilled Bell Pepper Boats
"Use whatever fresh herbs you have on hand...."
INGREDIENTS
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8 ounces cream cheese, softened
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1 garlic clove, minced
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2 Tbsp chopped fresh basil
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1 Tbsp chopped fresh chives
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2 large red, yellow, or orange bell peppers, stemmed, seeded, and quarterly into “boats”
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Olive oil for brushing and drizzling
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1/2 cup chopped tomatoes
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1/4 cup chopped fresh cilantro
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