Herbed Cheese Souffle

Name: Herbed Cheese Souffle
Ingredients: 2 tablespoons finely chopped green onions (2 onions); 6 tablespoons butter; 6 tablespoons flour; 1 teaspoon salt; 1 1/2 cups milk; 1/2 teaspoon Dijon mustard; few drops hot sauce or red pepper seasoning; 1 cup shredded cheese, swiss or cheddar; 6 eggs, separated; 2 tablespoons fresh parsley, chopped; 1 teaspoon tarragon; 1 teaspoon marjoram

Herbed Cheese Souffle was pinched from <a href="http://chocolatechocolateandmore.com/2012/05/herbed-cheese-souffle/" target="_blank">chocolatechocolateandmore.com.</a>

INGREDIENTS

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2 tablespoons finely chopped green onions (2 onions)

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6 tablespoons butter

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6 tablespoons flour

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1 teaspoon salt

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1 1/2 cups milk

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1/2 teaspoon Dijon mustard

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few drops hot sauce or red pepper seasoning

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1 cup shredded cheese, swiss or cheddar

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6 eggs, separated

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2 tablespoons fresh parsley, chopped

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1 teaspoon tarragon

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1 teaspoon marjoram

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