"â??For those of us who have been told to cut back on salt, this all-around handy blend can give herbal zest to any meal,â? shares Lorna Wall in Ottawa, Canada. Or put in decorative shakers and use as thoughtful holiday stocking stuffers!..."
INGREDIENTS
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1 tablespoon dried basil
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1 tablespoon dried thyme
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1 tablespoon ground coriander
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2 teaspoons onion powder
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2 teaspoons dried parsley flakes
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2 teaspoons ground cumin
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1 teaspoon garlic powder
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1 teaspoon ground mustard
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1 teaspoon cayenne pepper
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1 teaspoon paprika