Herb-Stuffed Tomatoes

Name: Herb-Stuffed Tomatoes
Ingredients: 4 medium tomatoes (ripe but firm); 1/2 teaspoon salt, or to taste; 1 large onion, finely chopped; 2 garlic cloves, finely chopped; 12 wrinkly (dry-cured) black olives, pitted and roughly chopped; 2 tablespoons olive oil; 1/4 cup panko (Japanese bread crumbs); 2 tablespoons chopped oregano; 3 tablespoons chopped parsley; 1 tablespoon chopped mint; 1 1/2 tablespoons chopped capers; 1/4 teaspoon black pepper, or to taste

Herb-Stuffed Tomatoes was pinched from <a href="http://www.thedragonskitchen.com/" target="_blank">www.thedragonskitchen.com.</a>

INGREDIENTS

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4 medium tomatoes (ripe but firm)

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1/2 teaspoon salt, or to taste

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1 large onion, finely chopped

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2 garlic cloves, finely chopped

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12 wrinkly (dry-cured) black olives, pitted and roughly chopped

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2 tablespoons olive oil

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1/4 cup panko (Japanese bread crumbs)

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2 tablespoons chopped oregano

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3 tablespoons chopped parsley

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1 tablespoon chopped mint

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1 1/2 tablespoons chopped capers

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1/4 teaspoon black pepper, or to taste

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