"Hands down the best vinaigrette ever. Perfect for all the healthy eating this month...."
INGREDIENTS
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2 teaspoons Garlic, Minced
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2 teaspoons Shallots, Minced
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2 Tablespoons Grainy Dijon Mustard
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2 teaspoons Dried Oregano
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2 teaspoons Dried Parsley
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1/2 teaspoons Freshly Cracked Black Pepper
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1/2 teaspoons Kosher Salt
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1/4 cups Red Wine Vinegar
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1- 1/4 cup Extra Virgin Olive Oil
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2 Tablespoons Finely Shredded Parmesan Cheese