Herb Garlic Oil

Herb Garlic Oil was pinched from <a href="http://allrecipes.com/recipe/245909/herb-garlic-oil/" target="_blank">allrecipes.com.</a>

""This is a basic garlic oil that can be used as a dipping sauce for bread, the oil half of an Italian vinaigrette, or as the base for Mediterranean-style cooking. If you use it for the latter, though, you may want to omit the herbs and add the extra-virgin olive oil unless your pan is non-stick or you do not mind burned little flecks of oregano and parsley."..."

INGREDIENTS
1/2 cup olive oil
1 clove garlic, roughly chopped
1/4 cup extra-virgin olive oil (optional)
1/2 teaspoon basil
1/2 teaspoon oregano
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