"Herb salads can be intense, but Marcia Kiesel keeps hers light with crisp endive leaves...."
INGREDIENTS
•
1/4 mayonnaise
•
1 mayonnaise
•
1 fresh lime juice
•
1 finely grated lime zest
•
Salt and freshly ground pepper
•
2 packed flat-leaf parsley
•
1 packed small basil leaves
•
1 packed 1-inch chive pieces
•
1/2 small mint leaves
•
1/4 tarragon leaves
•
2 Belgian endives
•
Chive or sage blossoms, for garnish, optional