Help! We Can't Stop Eating This Cannoli No-Churn Ice Cream

"The ricotta makes it EXTRA creamy...."

INGREDIENTS
2 c. heavy cream
1 (14.5-oz.) can sweetened condensed milk
1/2 c. ricotta cheese
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 c. mini chocolate chips, divided
1 1/2 c. crushed cannoli shells, divided
1/2 c. chopped pistachios, divided
Sugar cones, for serving
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