INGREDIENTS
•
Prep Time: 10 minutes
•
Cook Time: 5 minutes
•
Yield: 2 entre portions, or 4 appetizer portions
•
Ingredients
•
4 strips thick cut bacon
•
1 cup diced white onion
•
4 tbs unsalted butter
•
5 cloves garlic, minced
•
1 lbs diced tomatoes (about 2 large)
•
1 jalapeno, sliced
•
1 tbs red pepper flakes
•
½ cup pale ale
•
1 lime, juiced
•
1 ½ lbs black mussels, cleaned and de-bearded
•
¼ cup green onions, diced
•
Bread for serving