Heavenly Mint Brownie Dessert Recipe

Heavenly Mint Brownie Dessert Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/heavenly-mint-brownie-dessert" target="_blank">www.tasteofhome.com.</a>

"This dessert has a brownie base with a melt-in-your-mouth mint layer of chopped Andes candies. It's topped with a smooth, rich chocolate ganache to make it truly incredible. —Rebekah Radewahn, Wauwatosa, Wisconsin..."

INGREDIENTS
2 ounces unsweetened chocolate, chopped
1/4 cup butter, cubed
2 eggs
1 cup sugar
1/8 teaspoon salt
1/2 cup plus 2 tablespoons all-purpose flour
12 mint Andes candies, chopped
FILLING:
12 ounces cream cheese, softened
6 tablespoons butter, softened
1 package (10 to 12 ounces) white baking chips
1 tablespoon shortening
1/2 teaspoon peppermint extract
3 to 4 drops green food coloring, optional
12 mint Andes candies, chopped
GANACHE:
9 ounces semisweet chocolate, chopped
1 cup heavy whipping cream
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