"My special treat is similar to the popular cake pops—but without the stick! They're guaranteed to calm any chocolate craving and jazz up holiday goodie trays all at the same time. Best of all, no one will guess how easy they are to make! —Lynn Davis, Moreno Valley, California..."
INGREDIENTS
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1 package devil's food cake mix (regular size)
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2 tablespoons hot water
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1 teaspoon instant coffee granules
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1 cup chocolate fudge frosting
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1/3 cup baking cocoa
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1/4 cup chocolate syrup
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1-1/3 cups miniature semisweet chocolate chips
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2 pounds white candy coating, chopped
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Optional toppings: milk chocolate English toffee bits, toasted flaked coconut and crushed candy canes