"You’ll be pleasantly surprised at how easy this classic cake is to make!..."
INGREDIENTS
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1 1/2 cups powdered sugar
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1 cup cake flour
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1 1/2 cups egg whites (12)
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1 1/2 teaspoons cream of tartar
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1 cup granulated sugar
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1 1/2 teaspoons vanilla
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1/2 teaspoon almond extract
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1/4 teaspoon salt