Heathier Taco Dip

Name: Heathier Taco Dip
Yield: 4
Ingredients: 8 ounce reduced fat cream cheese ( 1/3 less fat ); 8 ounce low fat sour cream 16 ounce salsa ( mild ) 1/2 taco seasoning ( packet ) 2 cups iceberg lettuce ( shredded fine ) 2 tomatoes ( large, seeds removed and diced ) 1 cup shredded cheddar cheese ( reduced fat ) 1 avocado ( diced ) 2 1/4 ounce blac; 16 ounce salsa ( mild ); 1/2 taco seasoning ( packet ); 2 cups iceberg lettuce ( shredded fine ); 2 tomatoes ( large, seeds removed and diced ); 1 cup shredded cheddar cheese ( reduced fat ); 1 avocado ( diced ); 2 1/4 ounce black olives ( sliced ); 1 cup cilantro ( chopped )

Heathier Taco Dip was pinched from <a href="http://myrecipemagic.com/recipe/recipedetail/heathier-taco-dip" target="_blank">myrecipemagic.com.</a>

INGREDIENTS

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8 ounce reduced fat cream cheese ( 1/3 less fat )

•

8 ounce low fat sour cream 16 ounce salsa ( mild ) 1/2 taco seasoning ( packet ) 2 cups iceberg lettuce ( shredded fine ) 2 tomatoes ( large, seeds removed and diced ) 1 cup shredded cheddar cheese ( reduced fat ) 1 avocado ( diced ) 2 1/4 ounce blac

•

16 ounce salsa ( mild )

•

1/2 taco seasoning ( packet )

•

2 cups iceberg lettuce ( shredded fine )

•

2 tomatoes ( large, seeds removed and diced )

•

1 cup shredded cheddar cheese ( reduced fat )

•

1 avocado ( diced )

•

2 1/4 ounce black olives ( sliced )

•

1 cup cilantro ( chopped )

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