Hearty Soup with Beans, Greens and Grains

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"Take stock of what’s in your pantry and make a warming bowl that’s just right for your tastes, using the beans, grains and greens you’ve got on hand. It’s a soup that’s never the same twice but always nourishing...."

INGREDIENTS
2 tablespoons olive oil 4 cups (1 quart) chicken or vegetable broth 1 sweet white or yellow onion, diced 1/2 cup whole grain -- kamut, barley, wheat berries, or farro Kosher salt 2 medium carrots, peeled and diced into coins 1/2 pound dry beans, soak
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