Hearty Shepherd's Pie Recipe

Name: Hearty Shepherd's Pie Recipe
Prep time: 35 min
Cook time: 20 min
Ingredients: 1 pound lean ground beef (90% lean); 1 medium onion, chopped; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 1 can (8-1/2 ounces) peas and carrots, drained; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1/4 cup water; 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed; 1 teaspoon garlic powder, divided; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 cups prepared instant mashed potatoes; 1 package (3 ounces) cream cheese, softened and cubed; 1/4 cup sour cream; 1/4 cup grated Parmesan cheese

Hearty Shepherd's Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/hearty-shepherd-s-pie" target="_blank">www.tasteofhome.com.</a>

"Fresh rosemary adds great flavor to the convenience products used in this comforting recipe. “This is great on cold days and makes a very filling meal with just a piece of corn bread.” Melissa Birdsong - Gilbert, South Carolina..."

INGREDIENTS

•

1 pound lean ground beef (90% lean)

•

1 medium onion, chopped

•

1 can (10-3/4 ounces) condensed cream of celery soup, undiluted

•

1 can (8-1/2 ounces) peas and carrots, drained

•

1 jar (4-1/2 ounces) sliced mushrooms, drained

•

1/4 cup water

•

1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed

•

1 teaspoon garlic powder, divided

•

1/2 teaspoon salt

•

1/4 teaspoon pepper

•

2 cups prepared instant mashed potatoes

•

1 package (3 ounces) cream cheese, softened and cubed

•

1/4 cup sour cream

•

1/4 cup grated Parmesan cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes