"At family get-togethers, our children always request this spirit-warming soup along with a fresh loaf of homemade bread and tall glasses of milk. It has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin..."
INGREDIENTS
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1 pound ground beef
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4 cups water
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1 can (14-1/2 ounces) diced tomatoes, undrained
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3 medium carrots, sliced
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2 medium potatoes, peeled and cubed
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1 medium onion, chopped
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1/2 cup chopped celery
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4 teaspoons beef bouillon granules
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1-1/2 teaspoons salt
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1/4 teaspoon pepper
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1/4 teaspoon dried oregano
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1 cup cut fresh or frozen green beans