Hearty Grouse Stew Recipe
"Hearty Grouse Stew..."
INGREDIENTS
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Grouse - 2 , cut into serving pieces
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Salt - 1 1/2 Teaspoon
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Garlic powder - 1 Teaspoon
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Margarine - 1/4 Cup (4 tbs)
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Onion - 1 Large , sliced
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Canned tomatoes - 20 Ounce (1 Can)
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Canned tomato paste - 6 Ounce (1 Can)
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Dry white wine - 1 Cup (16 tbs)
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Water - 1 Cup (16 tbs)
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Instant chicken bouillon - 3 Teaspoon
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Celery - 1 1/2 Cup (24 tbs) , chopped
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Thyme - 1/2 Teaspoon
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Sweet basil - 1/2 Teaspoon
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Marjoram - 1/2 Teaspoon
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Frozen whole kernel corn - 10 Ounce (1 Package)
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Frozen lima beans - 10 Ounce (1 Package)
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