"Easy Pasta e Fagioli Soup Recipe made in the Instant Pot. You'll love this hearty comfort food with the trifecta of meat, pasta, and vegetables!..."
INGREDIENTS
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1 lb ground beef
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1 Tbsp olive oil
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1 medium onion, diced
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1 cup diced carrots
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1 cup diced celery
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3 cloves garlic, pressed
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1 can (14.5 oz) diced tomatoes, not drained
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1 can (15 oz) tomato sauce
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32 oz beef broth
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2 cups water
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1 cup ditalini pasta
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1 tsp kosher salt
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1/4 tsp black pepper
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1/4 tsp red pepper flakes
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1 Tbsp Italian Seasoning
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1 can (15 oz) Great Northern Beans, rinsed and drained
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1 can (15 oz) Kidney beans, rinsed and drained
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1/4 cup fresh parsley, chopped
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1/4 cup shredded parmesan cheese