HEARTY CHICKEN POT PIE
INGREDIENTS
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2 boneless, skinless chicken breasts
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1 cup celery, chopped
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1 small onion, chopped
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3 or 4 medium sized carrots, chopped
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3 or 4 medium potatoes, peeled and chopped
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1/4 teaspoon pepper
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1/2 teaspoon minced garlic
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1/2 teaspoon salt
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4 tablespoons butter or margarine
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1 (15 ounce) can mixed vegetables or veg-all, drained
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1 (10 3/4 ounce) can cream of chicken soup, undiluted
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3/4 cup chicken broth
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1/2 teaspoon ground thyme
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Topping:
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1 cup original bisquick
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1/2 cup evaporated milk
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1 egg
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