Hearty Breakfast Egg Bake Recipe

Name: Hearty Breakfast Egg Bake Recipe
Prep time: 10 min
Cook time: 45 min
Ingredients: 1-1/2 pounds bulk pork sausage; 3 cups frozen shredded hash brown potatoes, thawed; 2 cups (8 ounces) shredded cheddar cheese; 8 Eggland's Best Eggs, lightly beaten; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 3/4 cup evaporated milk

Hearty Breakfast Egg Bake Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/hearty-breakfast-egg-bake" target="_blank">www.tasteofhome.com.</a>

"“I always fix this casserole ahead when overnight guests are visiting, so I have more time to spend with them. Then, I simply add some toast or biscuits and fresh fruit for a complete meal that everyone loves. It also reheats well.” Pamela Norris - Fenton, Missouri..."

INGREDIENTS

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1-1/2 pounds bulk pork sausage

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3 cups frozen shredded hash brown potatoes, thawed

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2 cups (8 ounces) shredded cheddar cheese

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8 Eggland's Best Eggs, lightly beaten

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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

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3/4 cup evaporated milk

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