Hearty Beef Stew with Tomatoes

Hearty Beef Stew with Tomatoes was pinched from <a href="http://www.daydreamkitchen.com/2013/03/hearty-beef-stew-with-tomatoes/" target="_blank">www.daydreamkitchen.com.</a>
INGREDIENTS
2 pounds beef chuck, trimmed, cut into 1-inch pieces
2 tablespoon vegetable oil
1 onion, medium diced
3 medium carrots, sliced ¼-inch thick
3 celery stalks, sliced ¼-inch thick
1 (28-ounce) can crushed tomatoes
1 (28-ounce) can diced tomatoes in their juice
1 cup beef broth
3 garlic cloves, peeled
6 tablespoons sour cream
¼ cup chopped fresh parsley
salt and pepper to taste
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