"This slow cooker recipe takes the gamey taste right out of the venison! This hearty and delicious Venison Stew is a perfect winter night stew...."
INGREDIENTS
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3 lbs Venison Meat, diced into 1-1 1/2 inch pieces
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5 medium Potatoes, diced into 1 inch pieces
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3 Carrots, diced into 1 inch pieces
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4 stalks of Celery, diced into 1 inch pieces
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1 large Onion, diced
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2 tbsp Garlic, finely diced
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1 tbsp Worcestershire Sauce
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1/4 tsp Salt
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1/4 tsp ground Pepper
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1 1/2 tsp Beef Base (I use Better Than Bouillon, beef bouillon can be substituted)
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2 cans Diet Coke or Coke
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1/4 cup or 1 packet Brown Gravy Mix
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salt and pepper to taste