"Our recipe for Hearts of Palm Pasta Salad makes a side dish that everyone will enjoy! This salad boasts an Italian-inspired flavor profile. If you're looking for something quick and easy to make, and low carb, keto friendly, gluten free and dairy free, this is the recipe for you...."
INGREDIENTS
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1 9-ounce package hearts of palm pasta (Linguine shaped)
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1 tablespoon white wine vinegar
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2 tablespoons olive oil
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¼ teaspoon dried oregano
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sea salt (to taste (I used ¼ teaspoon))
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black pepper (to taste (I used ¼ teaspoon))
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1 clove garlic (crushed)
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½ cup ripe tomatoes (diced, or, if mini tomatoes, cut in half)
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1 tablespoon fresh basil (chiffanade (stacked, rolled, and sliced))
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¼ cup black olives (green or kalamata would work also) (pitted, quartered lengthwise)