Heartland Cooking
"Some meals just need a little something extra to make them the best thing they can be. Parmesan Garlic Bread is pure perfection; it can add a little pizzazz to any meal! With a hint of zesty Cajun seasoning, this crusty, buttery, parmesan-y (just go with it) French bread is the missing piece to almost any dinner puzzle. Versatile, easy, and delicious, Parmesan Garlic Bread is the unsung hero to save the day when your dinner has lost its zing!..."
INGREDIENTS
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***For the homemade Cajun seasoning:***
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2 tablespoons paprika
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2 teaspoons salt
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2 teaspoons onion powder
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2 teaspoons chili powder
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1 teaspoon dried thyme
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3/4 teaspoon dried oregano
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1 teaspoon brown sugar
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1 teaspoon cayenne pepper, or to taste
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1/2 teaspoon freshly cracked black pepper
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***For the garlic bread:***
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1 pound French or any whole bread loaf
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1/2 cup butter, softened
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1 cup mayonnaise
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3 cloves garlic, minced or crushed
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1 cup fresh parmesan cheese, finely grated
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fresh herbs, optional, to taste, of your choice, chopped, for garnish
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